Close-up of glass set on the dining table at Two Seasons Hotel


Enjoy our diverse catering options your way

From casual barbecues, birthday parties, weddings, graduations to a fancy reception for up to 500 guests, the experienced catering staff at the Two Seasons Hotel & Apartments Dubai will assist you in planning an impeccable event. We offer full service kitchens, live cooking stations, full dining setup, av equipments and a professional culinary team capable of handling requests of any size. We cater to educational institutions, private homes and outdoor venues.

Catering menus
Our catering menus offer a unique dining experience and options that will appeal to all of your guests. Our chefs would be pleased to create a customized menu for your event. The team will work with you to ensure your needs and budget are met. Please note that standard dishware, cutlery, glasses and linen will be provided at no extra charge for your convenience.
*prices starts from AED 120 net per person
corporate events catering


Meeting catering
Two Seasons Hotel & Apartments Dubai provides local catering of the highest caliber. Whether you are hosting a small board meeting or a large gala, our careful attention to detail will undoubtedly exceed all your expectations.


Onsite catering
Create an enticing menu of exotic creations or Homestyle comfort foods for your event. Our food and beverage team has the skills and experience to design innovative menus appropriate for your group’s style.
Everything served in our banquet halls and meeting rooms from the breakfast buffet to cocktail party hours d'oeuvres will be exceptionally impressive. Allow our creative chefs to delight you with such options as:

>> Pre-meeting breakfast, from a fresh, classic continental breakfast to hearty buffets and full plated selections
>>  A "pick-me-up" break, offering fresh brewed coffee, assorted flavored tea, juices, french pastries, savory snacks, fresh fruit cuts and assorted sweets
>>  Delightful lunches, with a variety of plated entrees plus tempting soup and salads
>>  Spectacular hor d'oeuvres with a mix of hot and cold choices in a variety of ethnic themes
>>  Classic buffets, featuring carving stations, seafood, cheese and more in our banquet facility
>>  Plated banquets, including appetizers, salads, entrees and desserts.

For booking please contact our catering team on or call 971 50 958 2604